Regenerative Farming for Improved Water Quality

Syracuse, Indiana

Anderson Farms

About the Academy

What You Will Learn

  • Discover the Wawasee Inlets Nutrient Study (WINS), a thorough five-year evaluation of water quality in Lake Wawasee
  • Explore how farming in alignment with nature can restore ecosystem health, improve water quality in streams, rivers, and lakes, and promote long-term sustainability and ecological balance
  • Learn practical strategies for soil testing and nutrient management that boost fertility, enhance profitability, and optimize resource efficiency
  • Gain an understanding of soil functions and the essential role of a healthy nutrient cycle in regenerative farming practices
  • Dive into the four critical Ecosystem Processes and how land management practices can support and improve these processes
  • See how regenerative farming can enhance lake health, aesthetics, and recreational enjoyment, leading to clearer waters, fewer algae blooms, and improved conditions for fishing and swimming
  • Learn how to engage watershed communities in regenerative restoration by combining human efforts with ecological principles for sustainable, long-term outcomes
  • Hear from farmers and experts about their successful adoption of soil health practices and the positive impact on water quality and local ecosystems

Who Should Attend?

This course is ideal for anyone interested in the intersection of soil health, improving water quality, and regenerative land management. Whether you are a lake association member, watershed personnel, government agency personnel or farmer, this event will provide valuable insights on improving both land health and water quality.

Join us to explore how regenerative agriculture can improve land use, generate higher water quality, restore ecosystems for a healthier environment, and create healthier water systems and soil health.

Educators

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Eric Fuchs

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Jeremy Sweeten

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John Hays

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Rodney Saunders

Registration & Getting There

Cost of Tuition

Tuition of $900.00 includes
• Regen Ag 101 course ($499.00 value), which SHA recommends completing before the first day of class
• In-person attendance at the SHA, along with course materials, daily snacks, water, and lunch each day
• Access to alumni Q&A conference calls with SHA instructors, graduate portal on the SHA website, and a 30-minute initial call with an Understanding Ag consultant

Cancellation Policy

The down deposit of $500 is non-refundable, but can be transferable toward any academy held in 2025 or 2026.

Classroom & Farm Location

Classroom
Brook Pointe Resort
4906 East 1200 North
Syracuse, IN 46567

Farm
Anderson Farms
Cromwell, IN 46732

Lodging Information

Hotel/Lodging
Brook Pointe Resort
4906 East 1200 North
Syracuse, IN 46567

To reserve, please call (574) 457-4466

Hotel block under "Soil Health Academy" is available until August 11, 2025

Lodging costs are separate from tuition. While it is not mandatory to stay at the accommodations listed here, we encourage attendees to book nearby lodging for the convenience of traveling to the classroom and farm locations.

Closest Airport

South Bend International Airport (SBN)
4477 Progress Drive
South Bend, IN, 46628

Fort Wayne International Airport (FWA)
3801 W. Ferguson Road
Fort Wayne, IN 46809

About the Host Farm

Meet Anderson Farms

The Anderson family has lived in northeastern Indiana since 1897, maintaining a strong connection to the land and to Lake Wawasee, the state’s largest natural lake. Anderson Farms was established by Doug and Carolyn Anderson in 1985, located in Kosciusko, Noble, and Elkhart counties, within the Lake Wawasee watershed at the southernmost edge of the Great Lakes basin. In 1994, their son Russell joined the farm full-time, and under his conservation-driven approach, the farm expanded. Russell married his wife Mary in 1999, and together they managed the farm as it continued to grow, eventually focusing on row crop production.

In 2013, their commitment to conservation evolved into a proactive regenerative approach. The farm began implementing practices like no-till, strip-till, cover crops, nutrient management, and experimenting with expanded crop rotations to regenerate their soils.

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In 2023, Russell and Mary’s son David joined the farm full-time, working alongside Russell to explore new methods and techniques for improving soil health. David also reestablished a purebred Angus cattle herd, integrating livestock with the farm’s grain production. Their daughter Elizabeth helps out whenever her school schedule permits.

The Anderson family is deeply invested in understanding the role of healthier soils, particularly regarding soil structure, organic matter, water infiltration, and nutrient transport. They believe that the health of their soils and the health of their local lakes are inseparable and remain committed to both. The entire family looks forward to welcoming visitors to Anderson Farms in September 2025.

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